* indicates monthly or quarterly data series

Value added in the agricultural sector as percent of GDP, 2019 - Country rankings:

The average for 2019 based on 27 countries was 2.06 percent.The highest value was in Romania: 4.42 percent and the lowest value was in Luxembourg: 0.22 percent. The indicator is available from 1960 to 2021. Below is a chart for all countries where data are available.

Measure: percent; Source: The World Bank
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* indicates monthly or quarterly data series


Countries GDP share of agriculture, 2019 Global rank Available data
Romania 4.42 1 1990 - 2021
Latvia 4.17 2 1995 - 2021
Greece 3.81 3 1995 - 2021
Hungary 3.33 4 1995 - 2021
Bulgaria 3.24 5 1980 - 2021
Lithuania 3.1 6 1995 - 2021
Croatia 2.87 7 1995 - 2021
Spain 2.47 8 1995 - 2021
Estonia 2.38 9 1995 - 2021
Poland 2.37 10 1995 - 2021
Finland 2.35 11 1975 - 2021
Portugal 2.09 12 1995 - 2021
Slovenia 2.01 13 1995 - 2021
Italy 1.91 14 1990 - 2021
Czechia 1.86 15 1993 - 2021
Cyprus 1.77 16 1975 - 2021
Slovakia 1.67 17 1995 - 2021
Netherlands 1.64 18 1969 - 2021
France 1.52 19 1960 - 2021
Sweden 1.39 20 1980 - 2021
Denmark 1.27 21 1966 - 2021
Austria 1.05 22 1976 - 2021
Ireland 0.9 23 1995 - 2021
Germany 0.78 24 1991 - 2021
Belgium 0.67 25 1995 - 2021
Malta 0.48 26 1970 - 2021
Luxembourg 0.22 27 1995 - 2021

Economic outlook around the world

Definition: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Note: For VAB countries, gross value added at factor cost is used as the denominator.
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