Food production index (2004-2006 = 100), 2018 - Country rankings:
The average for 2018 based on 189 countries was 103.3 index points.The highest value was in Mongolia: 152.2 index points and the lowest value was in Sierra Leone: 74.2 index points. The indicator is available from 1961 to 2018. Below is a chart for all countries where data are available.
Measure: index points; Source: FAO
* indicates monthly or quarterly data series