* indicates monthly or quarterly data series

Food production index (2004-2006 = 100), 2016 - Country rankings:

The average for 2016 based on 190 countries was 122.4 index points.The highest value was in Laos: 211.4 index points and the lowest value was in Hong Kong: 59.3 index points. The indicator is available from 1961 to 2016. Below is a chart for all countries where data are available.

Measure: index points; Source: FAO
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* indicates monthly or quarterly data series



Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Food production index in the European union
Food production index in Europe
Food production index in Asia
Food production index in Africa
Food production index in North America
Food production index in South America
Food production index in Australia


New and expanding database: Food prices around the world
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