Food production index - Country rankings
* indicates monthly or quarterly data series
Food production index (2004-2006 = 100), 2016 - Country rankings:
The average for 2016 based on 190 countries was 122.4 index points.The highest value was in Laos: 211.4 index points and the lowest value was in Hong Kong: 59.3 index points. The indicator is available from 1961 to 2016. Below is a chart for all countries where data are available.Measure: index points; Source: FAO
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* indicates monthly or quarterly data series
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Food production index in the European union Food production index in Europe Food production index in Asia Food production index in Africa Food production index in North America Food production index in South America Food production index in Australia New and expanding database: Food prices around the world