Turkmenistan: Food production index

* indicates monthly or quarterly data series
 Turkmenistan

Food production index (2004-2006 = 100)

 Latest value 108.8
 Year 2021
 Measure index points
 Data availability 1992 - 2021
 Average 80
 Min - Max 33.1 - 111.4
 Source FAO
For that indicator, we provide data for Turkmenistan from 1992 to 2021. The average value for Turkmenistan during that period was 80 index points with a minimum of 33.1 index points in 1992 and a maximum of 111.4 index points in 2019. The latest value from 2021 is 108.8 index points. For comparison, the world average in 2021 based on 188 countries is 108.4 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series


Recent values chart
Turkmenistan - Food production index - recent values

Historical chart
Turkmenistan - Food production index - historical chart - 1992-2021




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.


 Related indicators Latest value Reference Measure
 Forest area, percent 8.8 2021 percent
 Percent agricultural land 72.01 2021 percent
 Employment in agriculture 22.32 2021 percent
 GDP share of agriculture 11.04 2019 percent
 Agriculture value added 5.88 2021 billion U.S. dollars
 Agricultural land 338,380 2021 sq. km.
 Crop production index 127.9 2021 index points
 Precipitation 161 2020 mm per year
 Arable land, percent of land area 4.1 2021 percent
 Cereal crop yield by hectar 2,034 2021 kg per hectar
 Food production index 108.8 2021 index points
 Fertilizer use 241.9 2021 kg per hectare of arable land
 Livestock production index 107.0 2021 index points
 Forest area, sq.km 41,270.0 2021 sq. km
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