Tajikistan: Food production index

* indicates monthly or quarterly data series
 Tajikistan

Food production index (2004-2006 = 100)

 Latest value 128.8
 Year 2021
 Measure index points
 Data availability 1992 - 2021
 Average 61.7
 Min - Max 21.6 - 138.7
 Source FAO
For that indicator, we provide data for Tajikistan from 1992 to 2021. The average value for Tajikistan during that period was 61.7 index points with a minimum of 21.6 index points in 1998 and a maximum of 138.7 index points in 2019. The latest value from 2021 is 128.8 index points. For comparison, the world average in 2021 based on 188 countries is 108.4 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
Select indicator
* indicates monthly or quarterly data series


Recent values chart
Tajikistan - Food production index - recent values

Historical chart
Tajikistan - Food production index - historical chart - 1992-2021




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.


 Related indicators Latest value Reference Measure
 Forest area, percent 3.1 2021 percent
 Percent agricultural land 35.43 2021 percent
 Employment in agriculture 42.60 2021 percent
 GDP share of agriculture 22.45 2021 percent
 Agriculture value added 2.01 2021 billion U.S. dollars
 Agricultural land 49,170 2021 sq. km.
 Crop production index 133.1 2021 index points
 Precipitation 691 2020 mm per year
 Arable land, percent of land area 6.0 2021 percent
 Cereal crop yield by hectar 3,610 2021 kg per hectar
 Food production index 128.8 2021 index points
 Fertilizer use 90.4 2021 kg per hectare of arable land
 Livestock production index 130.6 2021 index points
 Forest area, sq.km 4,248.0 2021 sq. km
This site uses cookies.
Learn more here


OK