South Korea: Food production index (2004-2006 = 100)
, 1961 - 2018:
For that indicator, we provide data for South Korea from 1961 to 2018. The average value for South Korea during that period was 69.4 index points with a minimum of 23 index points in 1962 and a maximum of 102 index points in 2014.
The latest value from 2018 is 100.7 index points. For comparison, the world average in 2018 based on 189
countries is 103.3 index points.
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use the country comparator to compare trends over time.