Serbia: Food production index

* indicates monthly or quarterly data series
 Serbia

Food production index (2004-2006 = 100)

 Latest value 98.4
 Year 2022
 Measure index points
 Data availability 2006 - 2022
 Average 99.8
 Min - Max 82.8 - 110.9
 Source FAO
The latest value from 2022 is 98.4 index points, a decline from 104.2 index points in 2021. In comparison, the world average is 109.8 index points, based on data from 188 countries. Historically, the average for Serbia from 2006 to 2022 is 99.8 index points. The minimum value, 82.8 index points, was reached in 2012 while the maximum of 110.9 index points was recorded in 2020. See the global rankings for that indicator or use the country comparator to compare trends over time.
Select indicator
* indicates monthly or quarterly data series


Recent data
Serbia - Food production index - Recent values chart

Historical series
Serbia - Food production index - historical chart - 2006-2022




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

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 Related indicators Latest Reference Measure
 Forest area, percent 32.4 2022 percent
 Percent agricultural land 41.44 2021 percent
 Employment in agriculture 13.57 2022 percent
 GDP share of agriculture 3.79 2023 percent
 Agriculture value added 3.08 2023 billion U.S. dollars
 Agricultural land 34,850 2021 sq. km.
 Crop production index 94.6 2022 index points
 Arable land, percent of land area 30.9 2022 percent
 Cereal crop yield by hectar 4,638 2022 kg per hectar
 Food production index 98.4 2022 index points
 Fertilizer use 141.4 2022 kg per hectare of arable land
 Livestock production index 107.0 2022 index points
 Forest area, sq.km 27,233.2 2022 sq. km
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