
Russia: Food production index
* indicates monthly or quarterly data series
Russia |
Food production index (2004-2006 = 100) |
---|---|
Latest value | 111.9 |
Reference | 2020 |
Measure | index points |
Source | FAO |
For that indicator, we provide data for Russia from 1992 to 2020. The average value for Russia during that period was 86.3 index points with a minimum of 65 index points in 1998 and a maximum of 111.9 index points in 2020.
The latest value from 2020 is 111.9 index points. For comparison, the world average in 2020 based on 188
countries is 108.3 index points.
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use the country comparator to compare trends over time.
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Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.