Poland: Food production index

* indicates monthly or quarterly data series
 Poland

Food production index (2004-2006 = 100)

 Latest value 111.0
 Year 2021
 Measure index points
 Data availability 1961 - 2021
 Average 101.6
 Min - Max 83.1 - 119.0
 Source FAO
For that indicator, we provide data for Poland from 1961 to 2021. The average value for Poland during that period was 101.6 index points with a minimum of 83.1 index points in 1962 and a maximum of 119 index points in 1978. The latest value from 2021 is 111 index points. For comparison, the world average in 2021 based on 188 countries is 108.4 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series


Recent values chart
Poland - Food production index - Recent values chart

Historical chart
Poland - Food production index - historical chart - 1961-2021




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.


 Related indicators Latest value Reference Measure
 Forest area, percent 31.0 2021 percent
 Percent agricultural land 47.37 2021 percent
 Employment in agriculture 8.25 2022 percent
 GDP share of agriculture 2.84 2022 percent
 Agriculture value added 19.54 2022 billion U.S. dollars
 Agricultural land 144,995 2021 sq. km.
 Crop production index 107.9 2021 index points
 Precipitation 600 2020 mm per year
 Arable land, percent of land area 36.2 2021 percent
 Cereal crop yield by hectar 4,563 2021 kg per hectar
 Food production index 111.0 2021 index points
 Fertilizer use 156.1 2021 kg per hectare of arable land
 Livestock production index 114.3 2021 index points
 Forest area, sq.km 94,950.0 2021 sq. km
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