Palestine: Food production index

* indicates monthly or quarterly data series

Food production index (2004-2006 = 100)

 Latest value 111.8
 Year 2022
 Measure index points
 Data availability 1990 - 2022
 Average 117.7
 Min - Max 3.2 - 152.0
 Source FAO
For that indicator, we provide data for Palestine from 1990 to 2022. The average value for Palestine during that period was 117.7 index points with a minimum of 3.2 index points in 1990 and a maximum of 152 index points in 2002. The latest value from 2022 is 111.8 index points. For comparison, the world average in 2022 based on 188 countries is 109.8 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series

Recent values chart
Palestine - Food production index - Recent values chart

Historical chart
Palestine - Food production index - historical chart - 1990-2022

Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

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 Related indicators Latest value Reference Measure
 Forest area, percent 1.7 2021 percent
 Percent agricultural land 64.93 2021 percent
 Employment in agriculture 6.22 2022 percent
 GDP share of agriculture 6.32 2021 percent
 Agriculture value added 1.10 2022 billion U.S. dollars
 Agricultural land 3,912 2021 sq. km.
 Crop production index 116.8 2022 index points
 Precipitation 402 2020 mm per year
 Arable land, percent of land area 7.0 2021 percent
 Cereal crop yield by hectar 2,309 2022 kg per hectar
 Food production index 111.8 2022 index points
 Fertilizer use 372.0 2021 kg per hectare of arable land
 Livestock production index 104.6 2022 index points
 Forest area, 101.4 2021 sq. km
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