New Zealand: GDP share of agriculture

(measure: percent; Source: The World Bank)
* indicates monthly or quarterly data series

New Zealand: Value added in the agricultural sector as percent of GDP

: For that indicator, we provide data for New Zealand from 1971 to 2017. The average value for New Zealand during that period was 7.21 percent with a minimum of 4.49 percent in 2015 and a maximum of 13.16 percent in 1972. The latest value from 2017 is 5.81 percent. For comparison, the world average in 2017 based on 176 countries is 10.82 percent. See the global rankings for that indicator or use the country comparator to compare trends over time.
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The importance of agriculture in the economy of New Zealand and other countries is measured as the value added of the agricultural sector as percent of GDP. Agriculture includes forestry, hunting, and fishing, as well as the cultivation of crops and livestock production.

Definition: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3 or 4.
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