New Caledonia: Food production index
* indicates monthly or quarterly data series
| New Caledonia |
Food production index (2004-2006 = 100) |
|---|---|
| Latest value | 94.8 |
| Year | 2022 |
| Measure | index points |
| Data availability | 1961 - 2022 |
| Average | 84.7 |
| Min - Max | 69.6 - 110.6 |
| Source | FAO |
The latest value from 2022 is 94.8 index points, a decline from 98.3 index points in 2021. In comparison, the world average is 109.8 index points, based on data from 188 countries. Historically, the average for New Caledonia from 1961 to 2022 is 84.7 index points. The minimum value, 69.6 index points, was reached in 1976 while the maximum of 110.6 index points was recorded in 2015.
See the global rankings for that indicator or
use the country comparator to compare trends over time.
Select indicator
* indicates monthly or quarterly data series
Recent data
Historical series
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Selected articles from our guide:
What factors determine the exchange rates
International lending and sovereign debt
All articles
| Related indicators | Latest | Reference | Measure |
|---|---|---|---|
| Forest area, percent | 45.8 | 2021 | percent |
| Percent agricultural land | 10.07 | 2021 | percent |
| Employment in agriculture | 1.82 | 2022 | percent |
| GDP share of agriculture | 1.79 | 2019 | percent |
| Agriculture value added | 0.17 | 2019 | billion U.S. dollars |
| Agricultural land | 1,840 | 2021 | sq. km. |
| Crop production index | 94.3 | 2022 | index points |
| Arable land, percent of land area | 0.3 | 2021 | percent |
| Cereal crop yield by hectar | 9,590 | 2022 | kg per hectar |
| Food production index | 94.8 | 2022 | index points |
| Fertilizer use | 248.9 | 2021 | kg per hectare of arable land |
| Livestock production index | 95.0 | 2022 | index points |
| Forest area, sq.km | 8,379.2 | 2021 | sq. km |