For that indicator, FAO provides data for Namibia from 1961 to 2017. The average value for Namibia during that period was 382 kg per hectar with a minimum of 159 kg per hectar in 1992 and a maximum of 621 kg per hectar in 2006.
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Definition: Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.