Luxembourg: Food production index

* indicates monthly or quarterly data series
 Luxembourg

Food production index (2004-2006 = 100)

 Latest value 112.7
 Year 2021
 Measure index points
 Data availability 2000 - 2021
 Average 96.7
 Min - Max 87.7 - 113.6
 Source FAO
For that indicator, we provide data for Luxembourg from 2000 to 2021. The average value for Luxembourg during that period was 96.7 index points with a minimum of 87.7 index points in 2000 and a maximum of 113.6 index points in 2020. The latest value from 2021 is 112.7 index points. For comparison, the world average in 2021 based on 188 countries is 108.4 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series


Recent values chart
Luxembourg - Food production index - recent values

Historical chart
Luxembourg - Food production index - historical chart - 2000-2021




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.


 Related indicators Latest value Reference Measure
 Forest area, percent 34.5 2021 percent
 Percent agricultural land 51.59 2021 percent
 Employment in agriculture 1.14 2021 percent
 GDP share of agriculture 0.25 2022 percent
 Agriculture value added 0.20 2022 billion U.S. dollars
 Agricultural land 1,328 2021 sq. km.
 Crop production index 86.9 2021 index points
 Precipitation 934 2020 mm per year
 Arable land, percent of land area 24.3 2021 percent
 Cereal crop yield by hectar 5,593 2021 kg per hectar
 Food production index 112.7 2021 index points
 Fertilizer use 227.0 2021 kg per hectare of arable land
 Livestock production index 120.1 2021 index points
 Forest area, sq.km 887.0 2021 sq. km
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