Gambia: Cereal crop yield by hectar
(measure: kg per hectar; Source: FAO)
* indicates monthly or quarterly data series
Gambia: Cereal yield, kg per hectar: For that indicator, FAO provides data for the Gambia from 1961 to 2017. The average value for the Gambia during that period was 1074 kg per hectar with a minumum of 747 kg per hectar in 2014 and a maximum of 1435 kg per hectar in 1984. See the global rankings for that indicator or use the country comparator to compare trends over time.
Definition: Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.