Faroe Islands: Livestock production index
* indicates monthly or quarterly data series
| Faroe Islands |
Livestock production index (2004-2006 = 100) |
|---|---|
| Latest value | 107.1 |
| Year | 2022 |
| Measure | index points |
| Data availability | 1966 - 2022 |
| Average | 54.8 |
| Min - Max | 32.4 - 107.1 |
| Source | FAO |
The latest value from 2022 is 107.1 index points, an increase from 103.1 index points in 2021. In comparison, the world average is 112.3 index points, based on data from 188 countries. Historically, the average for the Faroe Islands from 1966 to 2022 is 54.8 index points. The minimum value, 32.4 index points, was reached in 1978 while the maximum of 107.1 index points was recorded in 2022.
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Definition: Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.
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| Related indicators | Latest | Reference | Measure |
|---|---|---|---|
| Forest area, percent | 0.1 | 2021 | percent |
| Percent agricultural land | 70.12 | 2021 | percent |
| GDP share of agriculture | 18.67 | 2022 | percent |
| Agriculture value added | 0.66 | 2022 | billion U.S. dollars |
| Agricultural land | 961 | 2021 | sq. km. |
| Crop production index | 99.4 | 2022 | index points |
| Arable land, percent of land area | 0.1 | 2021 | percent |
| Food production index | 106.6 | 2022 | index points |
| Fertilizer use | 22,491.7 | 2020 | kg per hectare of arable land |
| Livestock production index | 107.1 | 2022 | index points |
| Forest area, sq.km | 0.8 | 2021 | sq. km |