Comoros: Food production index

* indicates monthly or quarterly data series
 Comoros

Food production index (2004-2006 = 100)

 Latest value 106.7
 Year 2022
 Measure index points
 Data availability 1961 - 2022
 Average 65.4
 Min - Max 34.5 - 106.7
 Source FAO
For that indicator, we provide data for the Comoros from 1961 to 2022. The average value for the Comoros during that period was 65.4 index points with a minimum of 34.5 index points in 1961 and a maximum of 106.7 index points in 2022. The latest value from 2022 is 106.7 index points. For comparison, the world average in 2022 based on 188 countries is 109.8 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series


Recent values chart
Comoros - Food production index - Recent values chart

Historical chart
Comoros - Food production index - historical chart - 1961-2022




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

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 Related indicators Latest value Reference Measure
 Forest area, percent 17.5 2021 percent
 Percent agricultural land 71.47 2021 percent
 Employment in agriculture 34.63 2022 percent
 GDP share of agriculture 36.41 2022 percent
 Agriculture value added 0.50 2023 billion U.S. dollars
 Agricultural land 1,330 2021 sq. km.
 Crop production index 107.8 2022 index points
 Precipitation 900 2020 mm per year
 Arable land, percent of land area 34.9 2021 percent
 Cereal crop yield by hectar 1,752 2022 kg per hectar
 Food production index 106.7 2022 index points
 Fertilizer use 1.9 2021 kg per hectare of arable land
 Livestock production index 99.8 2022 index points
 Forest area, sq.km 324.8 2021 sq. km
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