Brazil: Livestock production index (2004-2006 = 100)
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For that indicator, FAO provides data for Brazil from 1961 to 2016. The average value for Brazil during that period was 56.6 index points with a minimum of 13.7 index points in 1961 and a maximum of 128.3 index points in 2014.
See the global rankings for that indicator or
use the country comparator to compare trends over time.
Definition: Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.
