Bosnia and Herzegovina: Food production index

* indicates monthly or quarterly data series
 Bosnia and Herzegovina

Food production index (2004-2006 = 100)

 Latest value 95.5
 Year 2021
 Measure index points
 Data availability 1992 - 2021
 Average 88.3
 Min - Max 56.3 - 115.1
 Source FAO
For that indicator, we provide data for Bosnia and Herzegovina from 1992 to 2021. The average value for Bosnia and Herzegovina during that period was 88.3 index points with a minimum of 56.3 index points in 1996 and a maximum of 115.1 index points in 2018. The latest value from 2021 is 95.5 index points. For comparison, the world average in 2021 based on 188 countries is 108.4 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series


Recent values chart
Bosnia and Herzegovina - Food production index - recent values

Historical chart
Bosnia and Herzegovina - Food production index - historical chart - 1992-2021




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.


 Related indicators Latest value Reference Measure
 Forest area, percent 42.7 2021 percent
 Percent agricultural land 44.20 2021 percent
 Employment in agriculture 11.32 2021 percent
 GDP share of agriculture 4.71 2022 percent
 Agriculture value added 1.18 2022 billion U.S. dollars
 Agricultural land 22,630 2021 sq. km.
 Crop production index 107.7 2021 index points
 Precipitation 1,028 2020 mm per year
 Arable land, percent of land area 19.7 2021 percent
 Cereal crop yield by hectar 4,422 2021 kg per hectar
 Food production index 95.5 2021 index points
 Fertilizer use 62.0 2021 kg per hectare of arable land
 Livestock production index 71.7 2021 index points
 Forest area, sq.km 21,879.1 2021 sq. km
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