Bosnia and Herzegovina: Food production index

* indicates monthly or quarterly data series
 Bosnia and Herzegovina

Food production index (2004-2006 = 100)

 Latest value 113.4
 Year 2022
 Measure index points
 Data availability 1992 - 2022
 Average 89.1
 Min - Max 56.3 - 115.1
 Source FAO
The latest value from 2022 is 113.4 index points, an increase from 95.7 index points in 2021. In comparison, the world average is 109.8 index points, based on data from 188 countries. Historically, the average for Bosnia and Herzegovina from 1992 to 2022 is 89.1 index points. The minimum value, 56.3 index points, was reached in 1996 while the maximum of 115.1 index points was recorded in 2020. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series


Recent data
Bosnia and Herzegovina - Food production index - Recent values chart

Historical series
Bosnia and Herzegovina - Food production index - historical chart - 1992-2022




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

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 Related indicators Latest Reference Measure
 Forest area, percent 42.7 2021 percent
 Percent agricultural land 44.20 2021 percent
 Employment in agriculture 16.87 2022 percent
 GDP share of agriculture 4.34 2023 percent
 Agriculture value added 1.18 2023 billion U.S. dollars
 Agricultural land 22,630 2021 sq. km.
 Crop production index 128.1 2022 index points
 Precipitation 1,028 2020 mm per year
 Arable land, percent of land area 19.7 2021 percent
 Cereal crop yield by hectar 6,913 2022 kg per hectar
 Food production index 113.4 2022 index points
 Fertilizer use 62.0 2021 kg per hectare of arable land
 Livestock production index 83.8 2022 index points
 Forest area, sq.km 21,879.1 2021 sq. km
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