Bangladesh: Food production index

* indicates monthly or quarterly data series
 Bangladesh

Food production index (2004-2006 = 100)

 Latest value 116.4
 Year 2021
 Measure index points
 Data availability 1961 - 2021
 Average 55.4
 Min - Max 24.3 - 116.4
 Source FAO
For that indicator, we provide data for Bangladesh from 1961 to 2021. The average value for Bangladesh during that period was 55.4 index points with a minimum of 24.3 index points in 1962 and a maximum of 116.4 index points in 2021. The latest value from 2021 is 116.4 index points. For comparison, the world average in 2021 based on 188 countries is 108.4 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series


Recent values chart
Bangladesh - Food production index - recent values

Historical chart
Bangladesh - Food production index - historical chart - 1961-2021




Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.


 Related indicators Latest value Reference Measure
 Forest area, percent 14.5 2021 percent
 Percent agricultural land 77.35 2021 percent
 Employment in agriculture 37.09 2021 percent
 GDP share of agriculture 11.22 2022 percent
 Agriculture value added 51.62 2022 billion U.S. dollars
 Agricultural land 100,680 2021 sq. km.
 Crop production index 117.0 2021 index points
 Precipitation 2,666 2020 mm per year
 Arable land, percent of land area 62.3 2021 percent
 Cereal crop yield by hectar 4,965 2021 kg per hectar
 Food production index 116.4 2021 index points
 Fertilizer use 384.2 2021 kg per hectare of arable land
 Livestock production index 115.2 2021 index points
 Forest area, sq.km 18,834.0 2021 sq. km
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