Armenia: Food production index

* indicates monthly or quarterly data series

Food production index (2004-2006 = 100)

 Latest value 84.9
 Year 2021
 Measure index points
 Data availability 1992 - 2021
 Average 70.5
 Min - Max 44.9 - 106.7
 Source FAO
For that indicator, we provide data for Armenia from 1992 to 2021. The average value for Armenia during that period was 70.5 index points with a minimum of 44.9 index points in 1997 and a maximum of 106.7 index points in 2015. The latest value from 2021 is 84.9 index points. For comparison, the world average in 2021 based on 188 countries is 108.4 index points. See the global rankings for that indicator or use the country comparator to compare trends over time.
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* indicates monthly or quarterly data series

Recent values chart
Armenia - Food production index - Recent values chart

Historical chart
Armenia - Food production index - historical chart - 1992-2021

Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

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 Related indicators Latest value Reference Measure
 Forest area, percent 11.5 2021 percent
 Percent agricultural land 58.83 2021 percent
 Employment in agriculture 52.42 2022 percent
 GDP share of agriculture 10.37 2022 percent
 Agriculture value added 2.02 2022 billion U.S. dollars
 Agricultural land 16,748 2021 sq. km.
 Crop production index 77.9 2021 index points
 Precipitation 562 2020 mm per year
 Arable land, percent of land area 15.6 2021 percent
 Cereal crop yield by hectar 2,243 2021 kg per hectar
 Food production index 84.9 2021 index points
 Fertilizer use 203.7 2021 kg per hectare of arable land
 Livestock production index 95.7 2021 index points
 Forest area, 3,282.6 2021 sq. km
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